I saw this cute recipe today for Chocolate Owls
and shake it to remove the excess chocolate. Insert a lollipop stick into the bottom and lay the chocolate-covered treat onto a piece of wax paper coated with vegetable shortening.
Chocolate Owl (and Baby Owl) Pops
In a 9″ pie plate, combine the chocolate chips and oil. Heat on high for about 2 minutes or until the chocolate is smooth and liquid, stirring every 30 seconds.
Dip each treat/cookie into the chocolate and twirl to remove the excess chocolate. Insert a lollipop stick halfway into the dipped Rice Krispy treat. Place dipped treats onto a sheet of greased wax paper.
I admit I probably will use marshmallows instead of mentos but they are super cute.
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