Sunday Recipes Chicken Kabobs

Chicken Kabobs

 

Chicken (tenders, thighs-whatever your preference cubed)

Your Choice of Sausage Links sliced

Pineapple Chunks (save juice)

Sliced Red Bell Peppers

Sliced Green Bell Peppers

Sliced Onion

Your Choice of Marinate- we used Caribbean Jerk

(save some for the night of meal)

Skewers

Jasmine Rice

Directions: Pre package your chicken with marinade, we do this and freeze then pull out morning before we will cook

Slice all Veggies and meat into somewhat bite size pieces

Alternate meat and veggies/fruit on skewers

Brush with combined mix of pineapple juice and remaining marinade

Can be cooked in oven or over BBQ Pit- we prefer BBQ

While Cooking- cook some Jasmine or Brown rice to place under Kabobs when they are done.